Bold, complex, and steeped in tradition—Barrel Aged Hans’ Creek Oktoberfest takes the classic Märzenbier to new depths. Aged for 12 months in bourbon barrels, this full-bodied, red-amber lager delivers layers of toasted malt, caramel, oak, and subtle vanilla warmth. Brewed in the spirit of Oktoberfest and the old-world brewing calendar, it balances noble hop bitterness with a rich, warming finish that’s perfect for harvest season—or any time you want to celebrate something worth aging.

Big, malty, and full of character—Bold Bock honors the legendary feats of Steve Bunyan, Paul’s lesser-known (but equally mighty) brother. Brewed in classic German tradition, this deep amber lager boasts rich toasted malt, hints of caramel, and a smooth, clean finish. With a dash of rustic charm and a touch of mystery, it's a tribute to the unsung hero whose adventures live on in every sip.

Warm, spiced, and full of holiday cheer—Gingerbread Ale is our malt-forward winter favorite. This American Brown Ale pours a deep, cozy brown and delivers notes of ginger, cinnamon, and nutmeg over a rich base of toasty malts. Smooth on the sip with a gentle warmth from its 6% ABV, it's the perfect companion for snowy nights and festive gatherings.

Silky, rich, and a little indulgent—this classic American Porter blends locally grown chocolate malts with the smooth, roasted flavor of real peanut butter. The result? A creamy, nutty brew that pours dark and velvety, with just enough sweetness to keep you reaching for the next sip. Dessert in a glass? Maybe. Delicious? Absolutely.

Warm, nutty, and perfectly timed for the turn of the season—Spiced Ale is a smooth American Brown Ale with a cozy blend of seasonal spices. Roasty malts and subtle nuttiness form the backbone, while cinnamon, clove, and a touch of allspice add a comforting kick. Ideal for cool nights, falling leaves, and that first hoodie of the season.