Rustic, lively, and refreshingly complex—Farmhouse Saison is a crisp ale brewed in the Belgian tradition, with a nod to our upstate roots. Expect fruity esters, a dry finish, and a subtle hop bite that keeps each sip bright and balanced. It’s the perfect beer for farmhouse tables, fresh air, and good conversation.

Warm, spiced, and full of holiday cheer—Gingerbread Ale is our malt-forward winter favorite. This American Brown Ale pours a deep, cozy brown and delivers notes of ginger, cinnamon, and nutmeg over a rich base of toasty malts. Smooth on the sip with a gentle warmth from its 6% ABV, it's the perfect companion for snowy nights and festive gatherings.

Tropical, juicy, and dangerously smooth—GSBC Juice is a hazy IPA bursting with big island vibes. A double dose of pineapple and mango gives this brew its lush, fruit-forward flavor, while a soft mouthfeel and balanced bitterness keep it easy on the palate. At 8%, it’s a sunny day sipper with a bold little kick.

Smooth talker with a spicy streak—Largemouth Biscuit Rye is all about balance. Brewed with 100% New York-grown rye malt and hops, this crisp ale delivers a pleasant peppery bite up front, mellowed by biscuit malt sweetness and a dry, clean finish. It’s approachable, layered, and just a little unexpected—kind of like your favorite fishing buddy.

Warm, nutty, and perfectly timed for the turn of the season—Spiced Ale is a smooth American Brown Ale with a cozy blend of seasonal spices. Roasty malts and subtle nuttiness form the backbone, while cinnamon, clove, and a touch of allspice add a comforting kick. Ideal for cool nights, falling leaves, and that first hoodie of the season.

Sweet, tart, and summer-ready—this seasonal spin on our classic Blonde Ale blends juicy strawberries with the crisp tang of fresh rhubarb. It’s light-bodied, easy-drinking, and refreshingly balanced, making it the perfect pint for porch swings, picnics, and sunny lake days.