A nod to local history—and a pint fit for a baron. 9 Mile Tree Strong Ale is our tribute to the legendary marker near Sir William Johnson’s estate, crafted in the style of the hearty British ales he might’ve enjoyed himself. This malt-forward ale pours a deep golden hue with rich notes of toffee, biscuit, and dried fruit. Balanced by a smooth hop presence and brewed with 100% New York hops and malted grain, it’s bold, warming, and steeped in heritage.

Bold, complex, and steeped in tradition—Barrel Aged Hans’ Creek Oktoberfest takes the classic Märzenbier to new depths. Aged for 12 months in bourbon barrels, this full-bodied, red-amber lager delivers layers of toasted malt, caramel, oak, and subtle vanilla warmth. Brewed in the spirit of Oktoberfest and the old-world brewing calendar, it balances noble hop bitterness with a rich, warming finish that’s perfect for harvest season—or any time you want to celebrate something worth aging.

Big, malty, and full of character—Bold Bock honors the legendary feats of Steve Bunyan, Paul’s lesser-known (but equally mighty) brother. Brewed in classic German tradition, this deep amber lager boasts rich toasted malt, hints of caramel, and a smooth, clean finish. With a dash of rustic charm and a touch of mystery, it's a tribute to the unsung hero whose adventures live on in every sip.

Smooth, earthy, and steeped in heritage—Breadalbane Scottish Ale is a malt-forward brew inspired by the Scottish Highlands that gave Broadalbin its name. Brewed with 100% New York hops and malted grains, and accented with foraged heather tips, this low-ABV ale delivers a soft, toasty character with floral undertones and a gentle finish. Raise a glass and be transported—no passport required.

Malty, mellow, and made for the in-between—Floating Bock is a traditional Bavarian-style Maibock that bridges the gap between cooler nights and warmer days. It pours a deep golden hue with a strong, smooth malt body and subtle notes of honey, toasted bread, and floral hops. Clean, crisp, and quietly bold, it’s a lager that invites you to slow down and savor the season.

Toasty, smooth, and built for good company—this Irish Red blends locally sourced rye and specialty malts for a rich, malty backbone with just the right touch of dryness. It pours a deep amber-red with a creamy head and finishes clean, making it the perfect pint for long conversations and hearty cheers.

Bold, malty, and steeped in history—Scotchman’s Mark is a rich Wee Heavy brewed in honor of Daniel McIntyre, who left his axe marks (and his legacy) on the trees that named Broadalbin back in 1775. This deep amber ale pours with notes of caramel, dark fruit, and a hint of roast. Smooth and warming, it’s a strong pour with a story in every sip.

Bright and mellow with a jolt of Upstate flavor—Upstate Coffee Blonde Ale brings together the crisp body of a golden ale with the rich aroma of locally roasted coffee. Light in color but full in character, this smooth sipper offers subtle roast notes and a clean, balanced finish. Perfect for brunch, bonfires, or anytime you need a little perk in your pint.