Sacandaga Sour – Strawberry Rhubarb | Wild Ale – American | 5.3% ABV

Sour and Funky
Written By Erik Stevens

Fruited Sour Ale | 5.3% ABV

Tart, tangy, and perfectly balanced—Sacandaga Sour – Strawberry Rhubarb blends the sweetness of ripe strawberries with the bright, puckering bite of fresh rhubarb. Brewed with 100% New York hops and malted grain, this wild ale is crisp, refreshing, and made for those who crave bold flavor with a clean finish. It's sunshine in a glass with a sour twist.

Flavor Profile: Sweet strawberry, tart rhubarb, clean acidity
Pairs Well With: Goat cheese, fruit tarts, hammock naps and campfire laughs

Sweet. Sour. Pure Sacandaga.

Erik Stevens
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Sacandaga Sour – Blueberry | Sour – Fruited | 5.3% ABV
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Sand Island Summer Ale | Wheat Beer – American Pale Wheat | 6% ABV